#CDAM16 Daily Sponsor SunButter

Happy Monday! I’m sitting here with a cup of coffee and a piece of gluten-free toasted coated in SunButter and jelly. Now, does my household have to avoid nuts? Definitely not. We incorporate nuts regularly into our proteins. However, I have made the switch to using SunButter instead of peanut butter every morning. I now prefer the taste of sunflower seed butter to peanut butter. You should try making the switch. Who knows, you may be like me and end up switching 4Life. #SunButter4Life

 

FACCWDW with Sunbutter

Yes, they do sell the product in tubs like this.

SunButter is today’s #CDAM16 Celiac Disease Awareness Month month-long celebrations and giveaways! Now, you might already know SunButter, but did you know that they just switched to a new roaster?  This means that the new roaster (eliminating any traces of soy), means a product that is now free from the top 8 allergens now! Learn all about it here: http://sunbutter.com/newroast/. Look for the new packaging (labeled “Now Soy Free” burst) near you!

#SunButter4Life SunButter Varieties #CDAM16
But what to put on my morning toast? SunButter offers are variety of products (see above) and it’d be really hard for me to choose my favorite. Here’s what SunButter offers:

Regardless of what variety you choose, they are all free from the top 8 allergens. SunButter is school safe because it’s free from peanuts and tree nuts. It’s safe for celiacs because it’s gluten free and made primarily from just sunflower seeds.

Photo credit: SunButter.com

Photo credit: SunButter.com – click to visit SunButter.com

 

Want to win a variety of SunButter jars? SunButter will be giving one lucky winner 5 jars of SunButter – one jar of each SunButter variety! It’s easy to enter to win using the Rafflecopter widget below! Just follow the terms and conditions.

a Rafflecopter giveaway

**This is a paid promotional post with SunButter. Don’t worry, I’ll be using the fee associated with this post to just buy more SunButter. No joke, I use it every morning on my toast!**

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Comments: 32

  1. Jeffrey May 16, 2016 at 9:04 am Reply

    I could very easily make the switch and I would use it every way that I used peanut butter.

  2. Kelli Schulenberg May 16, 2016 at 9:06 am Reply

    I already use SunButter quite a bit. I’m trying to phase out peanut butter because it’s a legume. I use it on toast, crackers, apples, you name it. :)

  3. Vik May 16, 2016 at 9:39 am Reply

    I now eat Sunbutter more often than peanut butter. I love it on toast or rice cakes.

  4. Sarah V. May 16, 2016 at 10:34 am Reply

    I’m sure I could make the switch. I’d love to try sunbutter on toast or try dipping apples or pretzels!

  5. Brianna H May 16, 2016 at 10:59 am Reply

    I LOVE Sunbutter! I used it to make an epic “peanut butter” pie that I could share with my Peanut allergic sister. I still dream of it!

  6. Pattie Webb May 16, 2016 at 11:45 am Reply

    Yes, I could make the switch, but the rest of my household couldn’t. I would put this on anything I would put peanut butter on, toast, bagels, sandwiches, fruit and use it for baking also.

  7. Casey the College Celiac May 16, 2016 at 12:02 pm Reply

    I love eating on my oatless oatmeal or smoothie bowls!

  8. Todd Bliss May 16, 2016 at 12:04 pm Reply

    I would put iron crackers and toast and use it on grilled cheese sandwiches

  9. julie May 16, 2016 at 12:13 pm Reply

    I would definitely use sunbutter-especially on apples or celery

  10. Patricia May 16, 2016 at 12:47 pm Reply

    I would make the switch to Sun Butter. I would eat it on toast first, and then move on to making my favorite Thai-inspired salad dressing and swap out he peanut butter in the recipe for Sun Butter! :)

  11. Emily May 16, 2016 at 1:02 pm Reply

    Oh boy that is such a hard question. I do love the creaminess and taste of Sun Butter, but there are a few peanut butter (special varieties) that I haven’t seen in Sun Butter yet, that are really good. I do love Sun Butter though, too.

  12. Brooke May 16, 2016 at 1:37 pm Reply

    Would LOVE this!

  13. Sabrina May 16, 2016 at 2:26 pm Reply

    Love love love Sunbutter and we’re actually considering that Joshua might have a slight peanut allergy or that it’s flaring some skin issues. I gave him Sunbutter and GF pretzels the other day and he was like “WOW, why is this peanut butter so good?”
    This coming from a guy who lives on PB&J when I’m away. So yeah, we’re making the switch!!

  14. Caitlin A. May 16, 2016 at 3:05 pm Reply

    I have made the switch and love love love it! I love pair them with baby carrots or apple slices :)

  15. Eleanor May 16, 2016 at 3:17 pm Reply

    I’ve never tried SunButter, but as a teacher, it’s awesome to know there’s a safe product to keep at school when we have kiddos with nut allergies! I typically love a crunch in my (any nut ever) spread, so I’d love to take the Natural Crunch!

  16. Karol May 16, 2016 at 3:25 pm Reply

    I could definitely switch to sunbutter. I love sunflower seeds! I would use it on crackers and celery.

  17. Katie May 16, 2016 at 5:58 pm Reply

    I have never tried it yet. If I liked it, I don’t see why I could not switch.

  18. Janet May 16, 2016 at 8:57 pm Reply

    I love Sunbutter, I love it with my bananas for my breakfast in the morning

  19. Dandi D May 17, 2016 at 4:19 am Reply

    My son has a peanut allergy, so I have already been making my own sunflower seed butter for years, but I’d really like to try this!

  20. Jennifer Whicker May 17, 2016 at 5:30 am Reply

    I have tried Sunbutter in the past and I really liked it. I usually buy it when I need a change from peanut butter. My favorite way to enjoy it is right out of the jar.

  21. Madfishmonger May 17, 2016 at 6:07 am Reply

    I have a nut allergy , so I found Sunbutter by looking for alternatives. I loved it so much I’ve been recommending it to everyone. It’s really delicious, everyone should try it.

  22. Lindsey May 17, 2016 at 9:04 am Reply

    I would definitely switch to SunButter! I’ve tried this once before and really enjoyed it!

    I would put it on toast, gluten free english muffins, in smoothies and cookies and anything else that I could!

  23. kimberly L May 17, 2016 at 9:41 am Reply

    I would like to try this , I have never tried this but would love to!

  24. Melissa Lawler May 17, 2016 at 4:20 pm Reply

    GF Sunbutter Brownies!

  25. Cheryl May 18, 2016 at 2:20 am Reply

    I could make the switch from peanut butter to sunflower seed butter. I would put SunButter on everything I use peanut butter for … baking, cooking, snacking.

  26. Michelle P May 18, 2016 at 6:10 am Reply

    Oh man, no, sorry, can’t make the switch to SunButter. If I win this contest I will give the prize to a friend.

  27. Edith Helmich May 19, 2016 at 10:52 am Reply

    SunButter on my morning toast! What a start to the day.

  28. Alona Y May 19, 2016 at 1:02 pm Reply

    I could definitely make the switch, and the rest of the household would be fine with it too. It usually comes down to cost when we’re at the store, but when I can afford it I get it! I like it on toast with bananas.

  29. Marilyn Barnes May 19, 2016 at 2:26 pm Reply

    I have tried it and liked it from a sample I received. I would like to try more of the varieties since I seem to have developed a problem with peanuts recently (darn). But I really like sunflower seeds so this seems like a logical alternative!

  30. patricia May 19, 2016 at 4:50 pm Reply

    I would put it on my toast and also use it in my baking.

  31. DANA K COUGHLIN May 20, 2016 at 7:07 am Reply

    I have tried Sunbutter once and really liked it.

  32. sheila ressel May 20, 2016 at 4:55 pm Reply

    I could definitely make the switch. I would put sun butter on toast, pretzels and apples.

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