A gluten-free site of a very reluctant Celiac trying to survive in a world of wheat.
At the Chicago GFAF Expo, I had a chance to meet the people behind Pascha Chocolate – and I was initially intrigued by the accent, I have to admit. British accents and chocolate? Talk about heaven! Talk to me more about your product, please! It was started by a parent of kids with food allergies… Continue reading »
Today’s Celiac Disease Awareness Month Celebration entry comes from Pam from I’m a Celiac! She not only is a GF blogger, but also makes great GF-friendly shirts and an awesome easy recipe cookbook for quick meals for the family. She was awesome to hang out with at GFAF Expo in Chicago and she’s really making… Continue reading »
If you’ve been a reader of my website since the beginning (I know there are some of you besides my mom) – you know that I love my Way Better Snacks. They are awesome GF chips that are better for you (WAY better for you – hardeeharhar) than the crappy chips lining the aisles at… Continue reading »
I adore Pretty Little Celiac (aka Rebecca – yes she’s a real person!) and what’s she’s doing for the GF community. I’m a part of her closed celiac support group and even me (yes, a blogger that often dispenses information) goes there to vent and ask questions. I love everyone there and am so happy… Continue reading »
Today’s special post is all about FARE: FOOD ALLERGY RESEARCH & EDUCATION. While FARE is all about food allergies (not celiac disease or food intolerances), we’re so similar – we have to be SO focused on our food, and have to educate the community about the importance of what’s in our food, what we eat, and… Continue reading »
Wow – all I can say is wow. This past weekend was the craziest, biggest event I’ve been a part of since starting my journey. Granted, I’ve been to bigger private expos that are huge (GFAF always has the biggest most massive audience of GF and allergy-friendly attendees), but this was a two day expo… Continue reading »
During my visit to Cali, I visited Fresh Brothers in Marina del Rey, CA. You can visit Fresh Brother’s website here. They are across SoCal in multiple locations. They have a great GF menu that you can see here that includes wings, salads, and pizza. They are trained and received the GREAT kitchen training. I called the… Continue reading »
My first night in SoCal (Marina del Rey area to be exact), I wanted to take my girlfriend out to a great gluten-free-friendly restaurant. I used my favorite app – FindMeGlutenFree.com to locate some good restaurants around the area that had positive reviews. Based on what I found around me, I checked out some websites… Continue reading »
HAPPY CELIAC DISEASE AWARENESS MONTH! It’s our month to be advocates and celebrate the life that was given to us (that may not have been the life that we chose). Speaking of celebration – sometimes we have to celebrate with amazing gluten-free cupcakes. And by sometimes, I mean – I want cupcakes every day. This… Continue reading »
